Red Potato
Salad Recipe

The menu planner will give you a variety of quick meal ideas for serving this easy potato salad.

4-6 servings

Make Ahead for this Salad:

- Boil 6 medium red potatoes until tender, drain, cool and cut into cubes
- If using frozen asparagus, thaw and drain

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1. In a large saucepan, bring enough water to boil to cover potatoes and cook until tender. Remove from pan, drain, cool and cut into cubes.

2. In a large bowl, combine the mustard, lemon juice and olive oil. Whisk until well combined.

3. Add the cubed potatoes, cucumber, asparagus and walnuts to the bowl and toss well to coat everything.

4. Sprinkle the dill over the salad and toss gently to distribute evenly throughout the salad.

Note: Serve this red potato salad recipe as a cold or hot potato salad.


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** Serve this quick potato salad with a side of steamed vegetables.

** Another option, is to serve this red potato salad recipe with a simple side salad.

** Potato Salad with Soup and Sandwich: Make a quick and easy meal by serving this easy potato salad along with your favorite sandwich and a bowl of soup.

** This quick potato salad is a great picnic dish to go along with hamburgers and hot dogs.

** You can also serve this quick salad recipe with a fish or chicken entrée of your own choosing.

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