Chayote rice salad is made with crunchy chayote, brown rice, creamy avocado, olive, and herbs to create a rich and flavorful salad. It has a nice blend of tastes and textures including creamy, crunchy, sweet, and salty. It makes a healthy meal in minutes and is a great choice for vegetarians and vegans. Vegetable Salads | Healthy Meal Ideas - 2 cups cooked brown rice - 1 cup chayote squash (medium dice) - 1/2 cup avocado (cubed) - 1/2 cup mango (cubed - frozen mango pieces can be used - thaw and drain prior to using) - 1/4 cup pitted green olives (roughly chopped) - 1 tsp dried oregano 2 to 3 servings _______________________________________________________ Place all ingredients in a bowl, salt and pepper to taste, and toss all ingredients to combine well. From Chayote Rice Salad to Home Page |